Yamabuki Ceremonial Matcha
Introducing our Ceremonial Matcha, a blend of 100% 1st harvest leaves from Yame, Fukuoka. Crafted with precision using Oku Midori and Yabukita cultivars, shaded for 20 days, it delivers a vibrant green hue and rich amino acids. As you prepare this matcha, experience an aromatic, savory brew with delightful umami, offering a sophisticated and assertive flavor profile.
Our Ceremonial Matcha achieves a perfect balance between fragrant notes, umami richness, and gentle astringency—a true embodiment of Japanese tea craftsmanship. Elevate your tea ritual with a sip of our exceptional matcha, a celebration of tradition and nature's union in Yame, Fukuoka.
See how to make Matcha at home in our Matcha Preparation video.