St. James Estate Ceylon
Lovers of no-nonsense breakfast tea, rejoice! Grown in the same region as the original Lipton stock that brought tea to the American working class. this Ceylon is a bold, robust cup to start your day with.
SCOOP | 3 gm or 1heaping tsp per 8oz water
POUR | Boiling water over leaves
STEEP | 1.5 min
Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.