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Tangerine, ginger, schizandra berries, and citrus oils create a well-balanced herbal blend. The tartness of the citrus and berry elements contrasts perfectly with the spicy, invigorating ginger for a sweet and tasty finish.
SCOOP | 3g or 1 heaping tsp per 8oz water
POUR | Boiling water over leaves
STEEP | 4-5 min
Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.