Sencha Okumidori

$25.65 CAD

Named after its "Deep Green" leaf color, Okumidori contains a high level of amino acids contributing to its umami rich flavor, featuring notes of seaweed and spinach. This single cultivar is often grown for matcha and gyokuro.

Weight 1oz

Item is out of stock

Adding to Cart Added to Cart

SCOOP | 3 gm or 1 heaping tsp per 8oz water
POUR | 160° water over leaves
STEEP | 1.5 min

Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.

  • Vegetal
  • Green tea