2012 Moonlight White
$18.00
A special loose white puerh from Jinggu county in Pu'er prefecture in Yunnan. The brew is delicate but fragrant with a wonderful slippery mouthfeel. Floral, sweet yet nicely contrasted with distinct herbal notes familiar to puerh drinkers. This tea is easy to brew and even easier to enjoy.
BREWING INSTRUCTIONS:
Gong Fu Method
SCOOP | 6g or 2 heaping tsp per 8oz water
POUR | 190° water over leaves
RINSE | steep for 5 seconds and discard liquid to awaken leaves
POUR | 190° water over leaves again
STEEP | 5-10 seconds and strain into fair cup/pitcher to share or enjoy alone
Rebrew several times for several times to enjoy how the tea evolves with each additional steeping